Maison Gavottes Crepes Dentelle L'Authentique Original 125g

A small cooking error gave birth to a product that is now coveted around the world... It was in 1886 that the fabulous story of Crêpes Dentelle Gavottes began, when Marie-Catherine Cornic left one of her pancakes to cook on the fire a little too long. She then decided to fold it and roll it up. Upon tasting, she realised she basically created a new dessert that is both light and crisp. Crêpes Dentelle Gavottes were born.
The secret of these little laced Breton pancake thins? A pancake wrapped 8 times around itself, the preciously preserved know-how, and a simple recipe made with carefully selected fresh ingredients with an about 10% butter content.

Crêpe Dentelle Gavottes are renowned for their finesse and unparalleled crispness.

They complement hot drinks as well as ice creams equally perfectly.