FR Tomme Chèvre Fermiere XAV *200g*
£10.00
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A classic farm goat's cheese from the Aspe Valley in the Pyrénées-Atlantiques region. Produced from raw milk, matured for 7 weeks. The milk used for its production comes from one single farm.
Firm pressed texture, natural rind, colour from ash gray to orange-yellow, it may become more accentuated as the cheese matures. Aroma of nuts or spices, tasting notes of light nutty flavour.
Sold by weight
- SKU:
- 008058
- Ingredients
- Goat's MILK, rennet (animal), salt
- Allergens
- MILK
- Quantity (kg)
- 0.200