FR Morbier L'Oublié AOP XAV *200g*

The ultimate compromise: neither too soft nor too strong. Delicate under a natural rind brushed throughout the maturing process. The blue strip in the center was once made of soot, in order to protect the curd. Today it is mostly vegetable ash, is purely decorative and to perpetuate the memory of past ages. Made from unpasteurised cow milk with a raw pressed rind.

Sold by weight.