|Remove||Item||Quantity × Price|
|Your cart is empty|
FR Bouyguette 150g XAV100% SSL Secure
Coming form the Pyrenees region, produced between spring and autumn. Made from raw goat milk, curd is shaped by hand and wrapped in linen cloth. This process gives Bouyguette the distinctive elongated shape, then decorated with a sprig of rosemary on top. Works best with dry white wines.