Fine Cheese Gluten Free Crackers Selection Box 350g

 

GLUTEN-FREE EXTRA-VIRGIN OLIVE OIL & SEA SALT
Made from a blend of gluten-free cereals, tapioca, buttermilk, extra virgin olive oil and sea salt. Serve with Pecorino or any hard cheese.

Ingredients: BUTTERMILK, Tapioca Starch, Gluten-free oat flour, Rice starch, Potato Starch, Extra virgin olive oil 11%, Maize starch, Crystal sea salt 5%, Gluten-free malted barley, Autolysed Yeast, Sea salt 1%, Raising agent: Sodium bicarbonate.

GLUTEN-FREE NO-WHEAT ROUNDS
Gluten-free ‘Digestives’ that have been refined and re-imagined as all-butter No Wheat Rounds. Sweet and delicious crackers, equally good with cheese as they are on their own.

Ingredients: Tapioca starch, BUTTER 33%, Gluten free buckwheat flour, Gluten free teff flour, Dark Muscovado sugar, Soft brown sugar, Gluten free brown rice flour, Glucose, WHEY Powder, Raising agent (Sodium bicarbonate), Gluten free dried malt extract, Sea Salt.

 

GLUTEN-FREE TOAST FOR CHEESE - CHERRIES, ALMONDS & LINSEEDS
Thin, light and crisp gluten-free toast (baked twice like biscotti) and uniquely studded with fruits, nuts and seeds.

Ingredients: Pasteurised EGG White (EGG white, Lactic acid, Xanthan gum, aluminium sulfate), BUTTERMILK, Glace cherries 23% (Cherries, glucose-fructose syrup, concentrates: carrot, radish, blackcurrant; citric acid), Tapioca starch, Potato starch, Gluten free Oat flour, Honey, Maize starch, Dried apple pieces, Extra virgin olive oil, Raising Agents (Disodium diphosphate, Sodium hydrogen carbonate), Sea salt, Natural flavouring.