CH Emmentaler Old Aged JUM *200g*
£5.80
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The recipe dates back five generations, and has been perfected over the years. After 5 months Jumi selects only the finest wheels to develop into a mature cheese. When the Emmental is full of salt tears it is ready to enjoy!
This is a hard cheese with fine crystals, and a distinctive salty flavour and notes of hay.
Seasonality: from November to April, Emmental is almost white due to hay feeding of the cattle, whilst pasture feeding yields a supple, pale yellow summer cheese.
Made from raw cow's milk. Sold by weight.
- SKU:
- 002042
- Ingredients
- Raw Swiss cow's MILK, rennet, salt
- Allergens
- MILK
- Quantity (kg)
- 0.200