CH Crème Chèvre 200g JUM

Crème chèvre originates in the Emmental, where the goats produce a full cream milk that is richer than in other regions, used to produce an intensely creamy goat cheese.

Its texture is intensely creamy, with fresh butter notes and milky flavours. Lightly tangy with a hint of "goatiness" which increases with age. In autumn the creaminess of crème chèvre reaches its peak.