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Feyel* Duck Mousse with Cognac 2x40g
£6.50 -
Feyel* Duck Mousse 2x40g
£6.00 -
Feyel* Goose Mousse 2x40g
£6.00 -
Feyel* Goose Mousse with Black Truffle 2x40g
£6.50 -
Lou Bersac Duck Leg Confit Cassoulet 400g
£9.50 -
Chazal* confit canard - duck leg 240g
£10.00 -
M.Turenne Cooked Lentils with Goose Fat 330g
£3.50 -
M.Turenne White Beans in Goose Fat 330g
£3.60