Zotter Labooko 75% Guatemala + 75% Madagascar 70g
£6.00
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The ultimate chocolate tasting contest: two 75% dark chocolates from different origin, in one pack
1x Single origin chocolate made from cocoa beans from Madagascar.
1x Single origin chocolate made from cocoa beans from Guatemala.
Experience 2 different exquisite single origin chocolates representing the broad aroma range of cacao. One is made with a rare cacao variety from Guatemala with a high Criollo ratio, the other one with cacao from the legendary Sambirano valley in Madagascar. Very different flavours, both individual and absolutely unique.
Conching time: 8 hrs. (Fine Mist Roasting) & 22 hrs.
Tasting notes:
Guatemala: notes of lye roll, spices, berries, stone fruit
Madagascar: berry aroma with notes of caramel, caramelised citrus
Tasting notes:
Guatemala: notes of lye roll, spices, berries, stone fruit
Madagascar: berry aroma with notes of caramel, caramelised citrus
Organic, bean-to-bar and fair-trade, like all Zotter chocolates.
- SKU:
- 443530
- Ingredients
- Cocoa mass, raw cane sugar, cocoa butter. Cocoa content: 75% minimum