Terre Exotique Green Cardamom, whole 40g

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Exotic whole green cardamom pieces with fresh notes of lemon and camphor. A staple in baking especially with pear cakes and Scandinavian pastries. Add some when cooking will game and rice. Try it with coffee, ice cream and tarte tatin. Once ground, this spice will enchant carrot mash, chicken tagine with crunchy vegetables, almond and anise cake or fish served with sauce. It can also be used infused in tea or coffee to add a spicy touch.

Green Cardamom (Elettaria cardamomum)