Tastelanghe Piedmont PGI Hazelnut & Chocolate Cake 45g

£2.40
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Tortino de Nocciole is a soft, moist, naturally gluten- and lactose-free small cake, made with Piedmont hazelnuts, dark chocolate, and no flour. It's a perfect, portion-sized snack or mini dessert throughout the day with a cup of tea, coffee, or a piece of fruit.  
 
We're always beyond excited when we meet a producer as passionate about the one thing that the business is built upon, as Tastelanghe is about the most incredible Piedmont hazelnuts. Their respect for the land, the soil and the yield is unparalleled. Nestled in the hills of Alta Langa - the protected area of ​​the Piedmontese Langhe - they have guarded the secret of the world's most prized hazelnut in the world, growing it  under the gentle sun and scented winds of Piedmont since 1891, for the fifth generation. 
 
But Tastelanghe is so much more than heritage and tradition. While we have tasted hundreds of hazelnut chocolates and products over the decades, in our opinion Tastelanghe makes the most delicious ones. It is our utmost privilege to share them with you. 
SKU:
443929
Ingredients
Piedmont PGI HAZELNUTS 30%, raw cane sugar, EGG white, Dark chocolate (Cocoa min. 70% - cocoa mass, sugar, cocoa butter, SOY lecithin), cocoa powder, Potato starch, fibre, and pea protein, potassium sorbate, salt.
Allergens
HAZELNUT, EGG, SOY