Reynaud Vendome Avola Almond Dragees 200g

Reynaud Almonds Avola Vendome 44% Coated Pink, Blue & White

White, baby blue and pink sugar-coated Vendôme Avola is made from the finest almonds in the world and is considered "the queen of almonds". 

Harvested in the Sicilian village of Avola, they carry intense arema with a delicate flavour.
Reynaud almond dragees are made from the largest and most beautiful almonds. Flat and regular, this delicious sugared almond with its very thin sugar coating is equally pretty and delicious. 

Artisan Confiseur Dragées Reynaud was founded by Denise and André Reynaud in 1956 in a small workshop in Marseille. The idea was to utilize the abondance of the finest, locally grown Provencal almonds by making artisanal dragées. Decades passed, brand new ranges of products have been introduced, however Dragées Reynaud is still a small-scale family-run business with a strong commitment to sourcing Provencal ingredients for their chocolate covered nuts and dragées. Even though they are now known and coveted all over the world, their deep connection to the tradition of Provence remains the same. So much so that they are one of the last four remaining manufacturers of traditional sugared almonds in France.