Panko dried Japanese bread crumbs 200g
Big bread crumbs from Japan that lead to a super crunchy fried crust!
Panko is a type of breadcrumbs of Japanese cuisine, it is made from cooked bread. It is used for fried dishes such as panned pork (tonkatsu). The akes of panko are bigger, crisper, lighter and retain less oil than European breadcrumbs. Panko can be used to prepare all kinds of breaded dishes.
- WHEAT flour, Fat, Yeast, Salt, Glucose, SOY powder, leavening agents, C vitamin
- WHEAT, SOY