Loison Pandoro Classico L9032 1kg
£26.00
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Traditional Pandoro. The cake is decorated with icing sugar.
Our favourite artisanal pandoro is leavened for 72 hours and then baked and wrapped manually near Vicenza, Tuscany.
All ingredients are fresh: free-range eggs, milk, cream and mountain butter.
Ingredients: WHEAT flour, sugar, EGGS, BUTTER, mono and diglycerides of vegetable fat acids, NATURAL SOURDOUGH YEAST, MILK, CREAM, sea marine salt, cocoa butter, natural Mananara vanilla from Madagascar, natural flavours. Ingredients of the separately packed icing sugar: sugar, WHEAT starch, flavours.
- SKU:
- 980608
- Allergens
- WHEAT, MILK, EGG