Loison Colomba Zabaione Cream-Almond Cuore L8031 750g

Naturally leavened soft Italian spring festive cake with almond and candied orange peel, in the traditional shape of a dove, filled with a rich eggnog cream cream. The cake is covered with a fragrant almond glaze, decorated with whole Italian almonds and sugar pearls.

Ingredients: WHEAT flour, Eggnog cream (14%) [Sugar, BUTTER, Marsala wine, EGG yolk, Condensed MILK,
modified starch, Natural flavours], Fresh free-range EGGS, Candied orange peels from Sicily (13%) [Orange peels (52%), Glucose-fructose syrup, Sugar, Conc. lemon juice], ALMOND icing (11%) [Sugar, EGG white, Sunflower oil, Italian ALMONDS (30%), rice and WHEAT flour, Natural flavours], Sugar, BUTTER, Grains of sugar, mono and diglycerides of vegetable origin fatty acids, Inverted sugar, Natural sourdough yeast (WHEAT), Salt, Cocoa butter, Natural flavours