La Molina Chocolate Cake Milk Gianduja & Salted Almonds 200g

£16.00
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A scrumptious layered chocolate cake made with creamy milk-hazelnut gianduja and a generous amount of salted and roasted Italian almonds and Piedmont hazelnuts. Hard to decide whether it's a cake or an extra rich chocolate creation, but immensely delicious either way.

SKU:
441871
Ingredients
ALMONDS 20%, Piedmont IGP HAZELNUTS 18%, sugar, cocoa mass, cocoa butter, cocoa powder, WHOLE MILK POWDER, GMO-free SOY lecithin, natural vanilla flavouring
Allergens
ALMOND, HAZELNUT, MILK, SOY