IT Guanciale di Cinta Senese FAL *200g*

£7.60
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Guanciale made traditionally from the highest quality meat of the Tuscany region, Cinta Senese. It is seasoned with salt and pepper until its typical dark and compact crust is formed. Inside it maintains a soft core with a very intense flavour. It is aged naturally for 6 weeks.

Always freshly cut or sliced on order.

Sold by weight.

SKU:
440610
Ingredients
Cinta senese DOP, salt, natural flavouring, potassium nitrate
Quantity (kg)
0.200