Igeta Smoked Soy Sauce (Gluten free) 100ml

It is a tamari soy sauce, made without wheat and any additives, sugar or enhancers. Once the soy sauce is prepared, it is smoked for precisely 40 minutes with cherry wood. This process gives the soy sauce just the right depth of prominent smoked flavours that highlight its fullness. Provides a great balance between the flavour of a typical tamari soy sauce and the smoked aroma.

Enjoy it as just as any other fine soy sauce, with raw or marinated fish dishes.