FR Le Fort de la Cote d'Or Fermier / Epoisses AOP 250g XAV

Legend has it that it was Napoleon's favorite cheese, which he regularly savored with a good Chambertin. Full of character too, it is washed with Marc de Bourgogne. Its rind is therefore smooth, with a marked, strongish scent. Its taste is complex and sophisticated: it unfolds as the paste, fine and supple, melts under the palate. Made from unpasteurised cow milk.