Edmond Fallot Mustard with Espelette Chilli 100g

£3.90
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Dijon mustard from none other than Beune, where Dijon mustard originates since 1840. Still made with a stone millstone since the beginning. Edmond Fallot's stone grinder prevents the seeds from heating up, and thus preserves the mustard seeds' flavour.
 
Fallot's ingredients are either sourced from Burgundy or as close as possible. 

Calling all roast and BBQ enthusiasts! The Fallot house in Beaune may have just created the perfect companion to any roast or grilled meat with the optimal level of spiciness to bring out all those juicy flavours. Does a great job in sauces and marinades as well.

SKU:
441727
Ingredients
Water, MUSTARD seeds, white wine, Espelette chilli paste 16% (Espelette chilli PDO, white wine vinegar, salt), vinegar, salt, potassium METABISULPHITE, citric acid, spice
Allergens
MUSTARD, SULPHITES