Eclair de Genie Noel White Pistachio Praline Bar 115g

An indulgent pistachio praline bar with chopped pistachios, in EDG's heart-warming new festive packaging and shiny golden wrapper.

We are beyond honoured to bring L'Eclair de Génie to the UK.

Christophe Adam founded L'Eclair de Génie by trading in the Michelin-starred kitchens of the Crillon and then at Fauchon, where he fell in love with making mind-blowingly exciting éclairs. In 2012, he launched L'Éclair de Génie, a concept entirely dedicated to éclairs, his signature pastry.

A genius creator, he went further and launched his own range of chocolates in 2019. A range of bars, richly filled with thick layers of his own artisanal praline creations.

Author of several books in which he revisits the classics of French pastry in a contemporary way, Christophe Adam was named "Best Pastry Chef of the Year" in 2014, and elected "Best Pastry Chef 2015" by Relais Desserts.

Ingredients: Pistachio-white chocolate 82.5%: cocoa min. 34% (sugar, cocoa butter, whole + skimmed MILK powder, SOY lecithin), PISTACHIO praline 14.3% (PISTACHIOS from Iran, sugar, water, glucose, Guérande salt flower, Madagascan vanilla paste ((Madagascar vanilla pods, invert sugar syrup))