Cordero Panettone with Gianduja Cream 1kg

Delicious Panettone pandorato, filled with smooth dark chocolate- hazelnut Gianduja cream. Hand-wrapped.

 

Ingredients: WHEAT flour, gianduja cream 15% [water, sugar, glucose syrup, sunflower seed oil, HAZELNUT paste, chocolate (cocoa powder 60%, sugar), skimmed MILK, MILK protein, flavourings, alcohol, modified starch, pectin, potassium sorbate], BUTTER, EGGS, sugar, natural yeast (WHEAT flour, water), EGG yolk, mono and di-glycerides of fatty acids; fructose, MILK, cocoa butter, salt, Madagascar vanilla pod powder

Ingredients of the icing sugar packet: sugar, WHEAT starch