Cluizel Filled & Coated Large Giuanduja, Praline and Caramel Eggs Sachet 130g

£10.00
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One of Cluizel Paris's most coveted seasonal treats, the multi-layered filled eggs with a crunchy shell. 
 
Gianduja: soft hazelnut gianduja dipped in a thin layer of chocolate, then in a layer of fondant, covered in a crunchy glazed shell.
Praline: an old-fashioned almond and hazelnut praline covered in dark chocolate, then dipped in fondant, finally covered in a crunchy glazed shell.
Caramel: a super soft, gooey butter caramel centre covered in a rich layer of dark chocolate, then in a layer of fondant, covered in a crunchy glazed shell.
 
All of the stunning bright colours of the red, blue, beige and white eggs are derived solely from fruits and vegetables. The softness of the fillings is down to cream, butter and lots of nuts. No artificial colourings, flavourings or palm oil was used when making these eggs.
 
Ingredients: Sugar, cocoa, cocoa butter, whole MILK powder, HAZELNUT, ALMOND, CREAM, glucose syrup, BUTTER, starch, cereals (rice flour, WHEAT gluten, malted WHEAT sucrose, salt, dextrose), rapeseed lecithin, coating agents (arabic gum, shellac, carnauba wax, beeswax), all-natural colouring ingredients (carrot, safflower, spirulina, apple, spirulina, radish, lemon, blackcurrant, sweet potato, caramel, lime, safflower), salt, Bourbon vanilla pod
SKU:
441614
Allergens
MILK, HAZELNUT, ALMOND, WHEAT