Belle Iloise Sardines Without Bones in Olive Oil 115g

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All the flavors of fish...without the bones!

It takes several dozens of hours for the best experts to acquire the subtle know-how which allows the bones to be removed from sardines without touching the flesh.

The point is is to avoid lifting the fillets and thus drying out the flesh during cooking, retaining all of the richness, flavor and softness ... again, without the bones!