Belle Iloise Sardines Cream with Whiskey 60g
£3.90
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It was in 1968 that Conserverie La Belle-Iloise came up with its first spreadable recipe, the sardine cream with whiskey.
After frying the sardines, the bones and skin are removed to keep the filet only, and obtain a finest texture. Best enjoyed on a piece of toast.
- SKU:
- 593659
- Ingredients
- SARDINE flesh (53%), extra-virgin olive oil, BUTTER, tomato concentrate, water, WHISKY (2.3%), spices, lemon extract.
- Allergens
- FISH, MILK, SULPHITES.