Belazu Truffle & Artichoke Pesto 165g

£3.50
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A blend of black truffles from Piedmont, artichokes from Puglia and aged Parmigiano Reggiano.

  • Add depth and spice to meat, vegetables, soups and stews
  • Mix with breadcrumbs as a stuffing for field mushrooms or roast chicken
  • Spread on toast and top with prosciutto and walnuts
  • Stir into mashed potato
  • Add to grilled asparagus with a poached egg
SKU:
440611