Albert Menes Herbes de Provence 35g

A key element of French gastronomy, Herbes de Provence is made up of a blend of fragrant herbs typical of the Mediterranean region: oregano, rosemary, thyme and basil. In one of its most coveted staples, Albert Ménès offers a unique blend of Herbes de Provence prepared from an exclusive recipe, rich in basil. Use it in ratatouille, pistou, Provençal-style tomato salads, and also to flavour grilled meat or fish, as well as hot or cold rice dishes.